2011 Winter Lunch Menu

Daily Features

1. Hot Special Daily Entrée - A delicious hot entrée that changes daily    $13.95
2. Pasta Special – pasta with house made sauce & garnishes & house salad    $13.95
3. Crab Cakes – Two lump crab cakes with red pepper coulis & house salad    $13.95
4. Pizza Special – Thin crust pizza with house made sauce and fresh garnishes    $8.95

Tasty Soups

1. Soup du Jour – Cup $4.50    Bowl $5.50
2. Seafood Bisque – Cup $5.50    Bowl $6.50

Scrumptious Salads

1. Sanford House Trio – Samplings of The Sanford House fresh chicken salad, signature house salad and seasonal fresh fruit with house made poppy seed dressing.   $10.95
2. Sanford House Entrée Salad – An entrée size portion of our signature house salad of field greens, dried cranberries, sugared pecans, feta cheese, and mandarin oranges tossed with homemade balsamic maple vinaigrette.   $9.95    Add grilled chicken   $2.00
3. Smoked Duck Salad – Duck breast lightly smoked then roasted and served warm over baby spinach with mandarin oranges, julienne carrots, red pepper and green onion dressed in sweet Asian sesame vinaigrette.    $13.95

Superb Sandwiches

1. Chicken Salad Croissant – a fresh croissant stuffed with our signature chicken salad.   $9.95
2. Grilled Cheese – Not your everyday grilled cheese. Four kinds of cheese, crispy bacon, lettuce, tomato, avocado on a jalapeno cheese bun.   $10.95    Add grilled chicken.   $2.00
3. Hot Roast Beef – Thinly sliced roast beef, provolone, caramelized onions, sautéed mushrooms, and horse radish cream sauce.    $11.95
4. Cajun Croquette Po’ Boy – Smoked shrimp and crawfish croquettes, house Remoulade and tangy slaw served on toasted baguette.   $11.95

Delectable Desserts

1. Bread Pudding – Our signature dessert, a warm creamy bread pudding with cinnamon and dried cherries topped with creamy rum sauce.   $6.95
2. Chocolate Decadence – A mile high piece of chocolate cake with cheese cake filling, chocolate mousse and dark chocolate sauce.   $6.95