2013 Winter Lunch Menu


Reserve A Table!

  1. Fall Butternut Squash Soup drizzled with Maple Creme Fraiche - $4.95
  2. Smoked Ham, Spinach & Cheddar Cheese Quiche - $8.95
  3. Tempura Shrimp - Tossed in a Garlic Chili Sauce, served over a French Green Bean Medley - $11.50
  4. Smoked Ham, Spinach & Cheddar Cheese Quiche - $8.95
  5. Harvest Salad - Crisp Greens Tossed with Walnuts, Pears, Feta Cheese and Maple Citrus Vinaigrette - $5.50
  6. Pecan Crusted Crab Cakes, Asian Slaw, Drizzled with Chipotle Pesto - $9.50
  7. Chicken Salad Croissant - A Fresh Croissant filled with our Signature Chicken Salad - $9.25
  8. Lunch Trio - Baby Greens, Butternut Squash Soup, Duck Flatbread - $9.95
  9. Grilled Chicken Breast- Served with Linguini tossed in a Cajun Cream Sauce - $11.50
  10. Fillet of Atlantic Salmon with a Gathering of Mediterranean Salad and a Balsamic Reduction - $11.50
  11. Grilled New York Strip - Pommes Frites and a Buffalo Bleu Compound Butter - $13.95