Valentine's Menu
The Sanford House is pleased to be serving our Valentine's Day menu on Feb. 14, 15 and 16 from 5-9pm each night.
Reservations required. Reserve A Table! $59.95 per person + tax & gratuity
Appetizer
A Choice of:- Oven Baked Duck Breast with Bacon Cheddar Grits and a Blackberry Maple Gastrique
- Mixed Field Greens, Cucumber, Tear drop Tomatoes, Calamata Olives and Feta Cheese. Tossed with a Mediterranean Citrus Vinaigrette
- Pan Seared Sea Scallops with Leeks & Fennel. Served in a Miso Lemongrass Broth
Palate Cleanser
Pomegranite Basil SorbetMain Course
A Choice of:- "Surf & Turf" - Lobster Risotto with a Grilled Medallion of Beef Tenderloin. Served with Asparagus & a Horseradish Demi
- Seared Breast of Chicken with Potato au Gratin and a Chanterelle Marsala Sauce
- Sea Salt & Black Peppercorn Crusted Chilean Bass with Roasted Garlic Fingerling Potatoes and a Champagne Butter Cream
Dessert
A Choice of:- Chocolate Destruction - Topped with Bailey's Caramel Sauce
- Dulce De Leche Creme Brulee
- Apple Macadamia Nut Tart with a Toasted Coconut Ice Cream