Valentine's Day Menu
Valentine’s Day Menu
Available February 12, 13, and 14, 2021
$85 per person, plus tax & gratuity.
This menu will be available Friday, Feb. 12 & Saturday, Feb. 13, along with our regular menus.
On Sunday, Feb. 14, only this menu will be available for dinner service (our regular dinner menu will not be available).
Heirloom Tomato Caprese Salad
Fresh Mozzarella, Fresh Basil, Balsamic Reduction, Crispy Prosciutto
Chili Rubbed Lamb Loin
Smokey Rubbed Lamb Loin, Sauteed Squash Ribbons, Chive Cream
Sumac Dusted Sea Scallops
Bacon and Gouda Grits, Bourbon Maple Glaze
Crispy Pan Seared Duck Breast
Shitake Mushroom and Arugula Risotto, Charred Baby Carrots, Pomegranate Lacquer
Grilled 12oz Prime Ny Strip
Garlic and Spring Onion Whipped Potatoes, Sauteed Asparagus, Thyme and Truffle Compound Butter
Meyer Lemon Shrimp Scampi
Fresh Pappardelle Pasta, Broccolini Tips, Heirloom Tomatoes, Opal Basil
Swiss Chocolate Lava Cake
Fresh Berries, Godiva Whipped Cream
Brazilian Passion Fruit Cream Tart
Raspberry Coulis, Candied Orange Zest
Strawberry Short Cake Destruction
White Chocolate Dome, Caramelized Pound Cake, Macerated Strawberries