Weekend Brunch Menu

The Sanford  18
Eggs Your Way, Bacon and Sausage, Sweet Cream Pancakes, Lyonnaise Potatoes

Traditional Eggs Benedict  15
Poached Eggs, Shaved Honey Ham, Toasted English Muffin, Hollandaise, Lyonnaise Potatoes

506 Avocado Toast  15
Seared French Bread, Ripe Hass Avocado Salad, Eggs Your Way
(Add Bacon 4, Lump Crab 9)

Meyer’s Lemon and Blueberry Pancakes  15
Sweet Lemon Zest, Fresh Blueberries, Whipped Butter, Maple Syrup, Bacon

Pecan Crab Benedict  22
Poached Egg, Baby Spinach, Red Pepper Hollandaise, Lyonnaise Potatoes

Traditional Chicken and Waffle  18
Cornflake Crusted Chicken Breast, Sweet Cream Waffle, Cinnamon Honey Whipped Butter

Western Pancetta Omelet  18
Crispy Pancetta, Peppers, Onions, Jack Cheese, and Lyonnaise Potatoes

Creole Biscuits and Gravy  17
Eggs Your Way, Lyonnaise Potatoes, Fresh Baked Buttermilk Biscuits, Cajun Andouille Sausage Gravy

Beef Tenderloin Fillet and Eggs  25
4oz CAB Tenderloin, Herb Roasted Red Potatoes, Tender Asparagus, Eggs Your Way, House Demi

Soup Du Jour  9
Prepared Daily

House Salad  9
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing

Burrata Caprese Salad 12
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze

Traditional Caesar  11
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
(Add Shrimp 7, Add Chicken 4)

Toasted Cheese Blintz  17
Mascarpone Filled Crepes, Macerated Berries, Crème Anglaise, Bacon

Prosciutto Flatbread  18
Crispy Prosciutto, Mozzarella, Cherry Tomatoes, Buttery Flatbread, Fried Egg

506 Burger  18
Bacon, Swiss Cheese, Lettuce, Tomato, Truffle Mayo, and House Made Chips

Bruschetta Salmon  22
Grilled Vegetable Couscous, Seared Norwegian Salmon, Heirloom Tomato Bruschetta, with Balsamic Reduction

Scallop Risotto  29
3 Jumbo Sea Scallops, Bacon Risotto, Fig Balsamic Reduction